vegan gummies

When most people think of Sea Moss, they think of shakes, smoothies, or Caribbean punch. However, this recipe is going to show you how to make Sea Moss Gummies. Why Sea Moss? Well, for our vegan and vegetarian followers, this is an alternative to regular gummies, usually made from gelatin, an animal product. This recipe is here to help provide a vegetarian gummy option with the same great flavor and texture as the original. We hope you like our Sea Moss Gummies and share them with friends to see if they can tell the difference.
We also have a recipe for sea moss gel, or if you're looking for a ready-made version, we recommend purchasing the sea moss gel from here.

How to make Sea Moss Gummies

200 ml Pineapple Juice

Maraschino cherries minced

Maraschino Cherry Juice

Sea Moss Jelly or purchased Sea Moss Gel

Coconut Nectar

Agar-agar powder

Learn  how to make your own homemade sea moss gummies from scratch. These apple flavoured gummies are made using wild crafted sea moss gel, with a hint of immune boosting ginger, cinnamon and are completely natural without any additives or preservatives.

Sea Moss Gummies Recipe (Vegan)

Apple juice ((236 milliliters), fresh, not concentrated)

tbsp Agar agar powder ((30 grams), not flakes)

tsp Ginger ((10 grams) fresh if possible (minced))

⅛ tsp Cinnamon ((0.25 grams))

tbsp Sea moss gel ((45 grams) see notes for the recipe)

Agave nectar ((15 grams-30 grams)

Pour the apple juice into a small saucepan together with the agar agar powder, ginger and cinnamon then proceed to whisk until everything is evenly combined.

Stir in the sea moss gel and agave nectar.

Switch on the stove on low-medium heat, start to whisk briskly and bring the mixture to a gentle simmer (DO NOT BOIL), you may notice a few lumps from the sea moss gel which will start to dissolve as you continue to whisk.

Continue to whisk until it starts to turn into a slightly thick-ish mixture, but not too thick as it will thicken as it cools down. (very important, in order for the gummies to set).

Have your gummy mould ready and use the dropper (or a very small teaspoon) to drop some of the mixture into the mould (work quickly as it sets fast).

Place the mould in the refrigerator for up to an hour until the gummies are firm to the touch.

Push the mould forward/upwards to release the gummies.

Keep the gummies in a jar, refrigerated and eat at your leisure!

Vegan Fruit Gummies

fruit juice

sugar

agar agar powder

Set a saucepan over medium heat.

Add fruit juice + sugar + agar-agar powder.

Mix well and bring to a boil. Keep boiling for 1 minute.

Turn off the heat and immediately pour the mixture onto a silicone mold.

Gently transfer the mold to your fridge and let it chill for 15-20 minutes.

https://www.youtube.com/watch?v=kEF_or4TQKY

Quick and easy plant-based vegan fruit gummies. Fun to make and so delicious!
Recipe: https://www.veganbell.com/vegan-fruit-gummies-recipe

Thanks for watching! :)

3-Ingredient Fruit Gummies (No Gelatin)

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Sea Moss Gummies Recipe (Vegan)

Vegan Fruit Gummies

Top 3 vegan gummies recipes from across the web

The most viewed vegan gummies recipes by Recipe Cart users, saved from over 20,000 sites. Or, go to our Recipe Search Engineic_arrow_forward_48px

Top Tags

How to make Sea Moss Gummies

Sea Moss Gummies Recipe (Vegan)

Vegan Fruit Gummies

The most viewed vegan gummies recipes by Recipe Cart users, saved from over 20,000 sites. Or, go to our Recipe Search Engine