vegan pastas

This vegan creamy chipotle pasta is super easy to make and absolutely delicious!

Vegan Creamy Chipotle Pasta

Almonds, (whole, raw)

Almond milk, (unsweetened (or vegetable oil))

Chipotle pepper in Adobo, ((only one of the peppers

Garlic

Water

Tomato, (fire roasted, canned)

Lemon juice, (fresh)

lb. Spaghetti, (whole wheat)

tbsp. Cilantro (chopped)

Place the almonds, almond milk, water, chipotle, garlic clove, roasted tomato, and lemon juice in a blender and process until smooth. Season with salt and pepper.

Boil pasta according to the instructions on the box. Drain and place in a large bowl.

Pour chipotle sauce over pasta and mix well.

Serve with chopped cilantro on top.

https://mediavine-res.cloudinary.com/video/upload/t_original/v1535085421/jkt5ic8dzfnsuawl15zg.mp4

Creamy Vegan Chipotle Pasta, spicy, creamy chipotle sauce over spaghetti.

Creamy Vegan Chipotle Pasta

Quick &amp; Easy Vegan Mac and Cheese made in the instant pot that tastes incredible! Rich creamy cheesy pasta goodness that's ready in minutes!! Kids and adults love this recipe! Nut free, no cashews or nutritional yeast

Instant Pot Vegan Mac And Cheese - So Cheesy!

water

better than bouillon vegetarian no chicken soup base

vegan butter

hot sauce

yellow mustard

garlic

onion

salt

black pepper

vegan cream cheese

To the instant pot add: water, bouillon paste, vegan butter, mustard, hot sauce, spices, salt and pepper, give it a good stir. Mix in the macaroni. Cover with lid and set to 'sealing' position. Push pressure button and set to high pressure for 4 minutes (+ - buttons)

When times up do a quick release (turn valve too venting). Stir in the cheeses until fully combined then add the hot milk. Stir for a few minutes until melted. If cheese isn't melting enough set to sauté and stir gently for 1-2 minutes. Add more milk if needed

Season with salt and pepper if desired and enjoy!! For step by step photos see above post.

a total hit with everyone. Really good Mac and cheese!

Saw this recipe while scrolling Facebook and gave it a whirl. Very glad I did! I used to be a KD fanatic. This beats it by a mile, just fantastic . Thumbs up from my whole family 👍

We make this Mac and cheese weekly in our house. One of our favourites!

your vegan instant pot mac and cheese was mind blowing. My husband liked it  more than dairy macaroni noodles. thanks for this!

My kids devour this every time I make it, which is often. Awesome recipe!

This recipe is a hidden gem! I have shared it with so many friends and family. Everyone agrees it's pretty amazing. By far the best I've ever had.

I've never commented on one of these sites before but I had to say thank you what an incredible vegan version of mac and cheese I honestly think it's better. My husband could not believe it. Thanks again

My husband and I cannot get over how delicious this is! Totally satisfies that cheese craving. thanks for sharing

This tasted as good as real mac and cheese! Game changer for me thank you so much. My search is over! Skeptical to try at first but after reading the comments I gave it a go. So glad I did. My kids and I are hooked

This One-Pot Miso Pasta with Mushrooms is so creamy with coconut milk to keep it vegan, easy to make in just one pot, and so flavorful! This flavorful gluten-free pasta dish will become a weeknight staple - it's ready in just 30 minutes!

One-Pot Miso Pasta with Mushrooms

avocado

mushrooms (I recommend shitakes but cremini

green onions

garlic (minced)

ginger

vegetable broth

(15 coconut milk

brown rice noodles (like ramen or pad thai noodles)

tamari

butter

white miso paste

lime

Salt (to taste, if needed)

To garnish: Sesame seeds & shredded red cabbage

Heat 1 tablespoon oil in a medium saucepan over medium heat. Add the mushrooms to the pan and cook until liquid has cooked out and they're lightly browned. Remove from the pan and set aside.

Add the other tablespoon of oil to the pan. Add the white and light green parts of the green onions to the pan. Cook for one minute, then toss in the garlic and ginger. Cook for a minute until fragrant, stirring frequently.

Pour in the vegetable broth and coconut milk. Stir to combine, and add in your pasta. If you’re using longer pasta, it may take a few minutes for it to soften enough to fit into that pan – that’s okay! It will cook evenly in my experience, just press the pasta into the liquid as soon as it softens.

Once the liquid starts to boil, reduce the heat to low – it should be simmering but not at a full boil. Stir every few minutes or so as the pasta absorbs the liquid and starts to form the sauce. Don't be too rough on the noodles, as you don't want them to break. It will take about 10 to 15 minutes, depending on the type of pasta you’re using. Start checking for doneness according to the time your type of pasta calls for. 

While the pasta cooks, whisk together the tamari, miso paste, nut butter, lime juice, and lime juice + zest.

When the liquid is mostly absorbed into the noodles, add in the tamari mixture. Add salt to taste - you usually don't need much salt, if any, because of the tamari and miso. You can also add an extra splash of vegetable broth if needed. Add the mushrooms back in.

Once the pasta is fully cooked and at your desired level of sauciness, serve immediately, and top with sesame seeds, the remaining green onions, and shredded cabbage. Serve with a lime wedge. 

This recipe was SO good. Cooking the noodles in the sauce made it so easy and I absolutely loved how creamy it turned out. Will definitely be making this again!

Love your recipes. 
Looking for low carb recipes. Do you have a favorite to recommend?

Wow! Every bite was a delicious burst of flavour! I added a couple of handfuls of spinach in the last minute of cooking to gently wilt it. We really enjoyed this dish. Bought your cookbook recently and have loved all the recipes we have tried so far. Thank you for sharing!

Top 3 vegan pastas recipes from across the web

The most viewed vegan pastas recipes by Recipe Cart users, saved from over 20,000 sites. Or, go to our Recipe Search Engine

Top Tags

Vegan Creamy Chipotle Pasta

Instant Pot Vegan Mac And Cheese - ...

One-Pot Miso Pasta with Mushrooms

Top 3 vegan pastas recipes from across the web

The most viewed vegan pastas recipes by Recipe Cart users, saved from over 20,000 sites. Or, go to our Recipe Search Engineic_arrow_forward_48px

Top Tags

Vegan Creamy Chipotle Pasta

Instant Pot Vegan Mac And Cheese - ...

One-Pot Miso Pasta with Mushrooms

The most viewed vegan pastas recipes by Recipe Cart users, saved from over 20,000 sites. Or, go to our Recipe Search Engine