watergate cake

This Watergate cake brings a plain pistachio cake to a whole new level. The pineapple makes the cake tender and full of flavor. Chopped pistachios add some texture. The creamy frosting is fluffy and not too sweet - the perfect complement to this cake. Make sure to let this get really cold, it's best when served cold. Perfect for summertime gatherings.

Watergate Cake With Pineapple

box(es) white cake mix

cup(s) crushed pineapples (drained)

cup(s) pistachio nuts, chopped

box(es) pistachio pudding, 3.4 oz

eggs

water

cup(s) oil

FROSTING

ounce(s) tub of Cool Whip

box(es) pistachio pudding, 3.4 oz.

cup(s) milk

cup(s) pistachio nuts, chopped for garnish

Watergate Cake features a moist, fluffy pistachio sponge topped with light whipped frosting, crunchy pecans, and chewy coconut. It's retro and super fun!

Watergate Cake

(15.25 ounce) box white cake mix

(3.4 ounce) box instant pistachio pudding mix

vegetable oil

lemon-lime soda (such as 7UP or Sprite)

pecans

coconut

(20 ounce) can crushed pineapple, drained, optional

milk

(8 ounce) container

pecans,

Preheat the oven to 350°Fahrenheit. Grease and line a 9x13-inch baking pan with parchment paper.

Make the cake: In a large bowl, beat the cake mix, 1 box of pistachio pudding mix, eggs, and oil with an electric mixer on medium speed for 2-3 minutes. Add the soda and blend until just combined.

Fold in the 1/2 cup each of chopped pecans and shredded coconut. If using, add the well-drained crushed pineapple and mix.

Pour the batter into the prepared pan and spread evenly. Bake for 35-40 minutes until a toothpick inserted in the center comes out clean. Set aside to cool.

Make the frosting: When the cake is cool, blend the remaining box of pistachio pudding mix and cold milk on medium speed for 2 minutes until thick.

Gently fold the whipped topping into the pudding mixture until combined and fluffy.

Spread the frosting evenly over the cooled cake. Garnish with the remaining 1/4 cup each of chopped pecans and coconut.

Chill the cake for at least 30 minutes before slicing and serving. Enjoy!

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Watergate Cake With Pineapple

Watergate Cake

Top 2 watergate cake recipes from across the web

The most viewed watergate cake recipes by Recipe Cart users, saved from over 20,000 sites. Or, go to our Recipe Search Engineic_arrow_forward_48px

Top Tags

Watergate Cake With Pineapple

Watergate Cake

The most viewed watergate cake recipes by Recipe Cart users, saved from over 20,000 sites. Or, go to our Recipe Search Engine