Step 1

Preheat the air fryer to 400 degrees Fahrenheit.

Step 2

Add the wings into the air fryer tray when it is hot. Be sure not to overcrowd the air fryer - the wings should fit in one layer with some space between to allow for even cooking and crisping. If your air fryer is too small to fit all the wings, cook them in two batches.

Step 3

Cook the wings for 11-14 minutes for pre-cooked frozen wings, and 16-19 minutes for uncooked frozen wings. Flip the wings halfway through. Cook time can vary depending on the size of the wings and your air fryer. Just make sure that the internal temperature reaches 165 degrees Fahrenheit.

Step 4

Remove the chicken wings once they are fully cooked/heated on the inside and are crispy on the outside.

Step 5

Optional: You can place the cooked chicken wings into a bowl and toss them in your favorite wing sauce if desired.

Step 6

Also optional: Serve the chicken wings with some celery sticks, carrot sticks, and a dipping sauce like blue cheese or ranch dressing.