Step 1

Preheat Air Fryer to 325°F and spray the basket with cooking spray.

Step 2

Combine all ingredients in a large mixing bowl, tossing gently to make sure all the nuts are coated.

Step 3

Transfer the coated nuts to the Air Fryer basket in a single layer. You may have to do this in 2 batches.

Step 4

Air Fry at 325°F for 10-12mins, shaking the basket 2-3 times during cooking to prevent burning.

Step 5

When done, transfer the nuts to the baking sheet and leave to cool down completely.

Step 6

The nuts will harden and become crunchy upon cooling

Step 7

Plate, serve, and enjoy!