Step 1

In a small bowl, stir together all of the filling ingredients until well combined

Step 2

Place each chicken breast on a cutting board and cut a pocket into the fattest long side of each chicken breast. Stuff each pocket with the filling and secure the opening with toothpicks.

Step 3

Rub the outside of the chicken with oil and sprinkle salt, garlic powder, paprika, and pepper all over the chicken.

Step 4

Preheat the air fryer to 375°F.

Step 5

Place the stuffed chicken in the air fryer basket, making sure they are not touching each other. Cook for 15 to 17 minutes or until the internal temperature in the thickest portion of the chicken reaches 165°F. Let rest for 3 minutes, then remove the toothpicks before serving.