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applesauce cake with bourbon raisins | recipes
barefootcontessa.com
Recipe Saved
Recipe Saved
Servings: 5
Cost: $0.78 /serving
Ingredients
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Instructions
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Step 1
Place the cream cheese, butter, bourbon, and vanilla in the bowl of an electric mixer fitted with the paddle attachment and beat on medium speed until smooth. With the mixer on low, slowly add the sugar and mix well. Scrape down the sides and stir well with a rubber spatula.
Step 2
NOTE:
Step 3
One-half pound of sifted confectioners' sugar is about 2 cups plus 2 tablespoons.
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