Arkansas Rice Casserole - Plain.Recipes

Name: Arkansas Rice Casserole - Plain.Recipes
Ingredients: 1 (10 1/2 oz.) can beef consomme, undiluted; 1 c. uncooked long grain rice; 1 c. water; 1 onion, diced; 1 green pepper, cut into julienne strips; 1/4 c. butter or margarine, melted; 1 (4 oz.) can sliced mushrooms, drained; 1 (2 oz.) jar diced pimiento, drained; 1 tsp. salt

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Step 1

1 (10 1/2 oz.) can beef consomme, undiluted1 c. uncooked long grain rice1 c. water1 onion, diced1 green pepper, cut into julienne strips1/4 c. butter or margarine, melted1 (4 oz.) can sliced mushrooms, drained1 (2 oz.) jar diced pimiento, drained1 tsp. salt

Step 2

Combine all ingredients in a large bowl; mix well.Pour mixture into a lightly greased 12 x 8 x 2-inch baking dish.Bake at 375°, covered, for 1 hour or until rice is tender.Makes 8 servings.