Asian Chicken, Noodle, and Snap Pea Salad

Name: Asian Chicken, Noodle, and Snap Pea Salad
Prep time: 12 min
Cook time: 6 min
Total time: 18 min
Ingredients: 3 ounces uncooked soba (buckwheat noodles); 1 (8-ounce) package sugar snap peas; 1 red bell pepper, thinly sliced; 3 cups shredded lemon-pepper rotisserie chicken; ½ cup light sesame-ginger dressing (such as Newman's Own); Toasted sesame seeds (such as McCormick) (optional); Sliced green onions (optional); Shredded napa (Chinese) cabbage (optional)

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Prep Time: 12 minutes

Cook Time: 6 minutes

Total: 18 minutes

Servings: 2.5

Author : MyRecipes

Asian Chicken, Noodle, and Snap Pea Salad

Ingredients

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3 ounces uncooked soba (buckwheat noodles)1 (8-ounce) package sugar snap peas1 red bell pepper, thinly sliced3 cups shredded lemon-pepper rotisserie chicken½ cup light sesame-ginger dressing (such as Newman's Own)Toasted sesame seeds (such as McCormick) (optional)Sliced green onions (optional)Shredded napa (Chinese) cabbage (optional)

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Instructions

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Step 1

Prepare soba according to package directions. Drain.

Step 2

While soba cooks, microwave peas in package at HIGH 1 minute. Rinse peas under cold water. Combine soba, peas, and next 3 ingredients in a large bowl; toss to combine. Garnish with sesame seeds and onions, if desired. Serve over cabbage, if desired.