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avocado on rye toast with ricotta
www.jamieoliver.com
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Ingredients
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Instructions
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Spread the ricotta cheese over the rye bread or toast. Finely slice the avocado and tomato, then toss with a squeeze of lemon juice. Season to taste and arrange on the toast. Sprinkle over the pine nuts and a few fresh baby basil leaves, if you’ve got them.
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