Baked cod with onion and tomato
5.0
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Prep Time: 10
Cook Time: 10
Total: 100
Servings: 4
Author : Pedro Barbosa
Ingredients
Export 8 ingredients for grocery delivery
Instructions
Step 1
Preheat the oven to 180ºC (350ºF).
Step 2
Cut the cod into pieces. On a baking dish, place a layer of sliced onion, the cod, the peeled potatoes, the peeled tomato cut into small chunks, chopped garlic, salt, pepper, olive oil and white wine. Bake for about 1 hour and 30 minutes.
Step 3
Turn off the oven, sprinkle with chopped coriander and serve.
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