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Export 10 ingredients for grocery delivery
Step 1
Preheat your oven to 350 degrees F. Combine the ground beef, egg, bread crumbs, and seasonings in a large bowl. I find it is easiest to just use your hands.
Step 2
Using a cookie scoop, fill the scoop with the meatball filling and then use your hands to round them out. Place on a baking sheet, lined with parchment paper.
Step 3
Bake at 350 for 20 minutes till they are cooked through.
Step 4
In a large skillet pour pasta sauce in and heat through. Once the meatballs are done baking, add them to the sauce and coat each meatball.
Step 5
Then in a baking dish, line your sub rolls and fill with 3-5 meatballs (depending on size) and cover with shredded mozzarella.
Step 6
Place on the broiler for 2-3 minutes, until cheese is melted and bubbly, but be careful and watch it so your cheese does not burn. Top with fresh chopped parsley.
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