Step 1

Preheat oven to 350° Fahrenheit.

Step 2

Spray an 11x7 non-stick baking dish with cooking spray.

Step 3

Add all ingredients except the chocolate chips to the prepared baking dish - bananas, oats, brown sugar, baking powder, cinnamon, nutmeg, salt, milk, egg, melted butter, and vanilla extract. Stir together until well combined. Top with dark chocolate chips.

Step 4

Bake for 25-30 minutes or until the oatmeal is set and golden brown on top.

Step 5

Slice and serve with toppings of choice.