Step 1

Combine 2 Tbsp sugar and 1 tsp cinnamon together in a small bowl, mix well and set aside.

Step 2

Heat a skillet (I recommend cast iron) over medium heat and spray with cooking spray.

Step 3

Slice 2 bananas into rounds and place into skillet.

Step 4

Allow to cook for 2 minutes then sprinkle with half of the cinnamon sugar mixture and allow to cook for an additional minute.

Step 5

Flip the banana slices and sprinkle on the remaining cinnamon sugar mixture.

Step 6

Allow the bananas to cook an additional 2 minutes, until soft.

Step 7

Enjoy!!