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Export 6 ingredients for grocery delivery
Step 1
Preheat the oven to 350° F. Grease and flour a 9x5-inch loaf pan.
Step 2
Whisk the flour, baking powder, and salt in a medium-sized bowl and set it aside.
Step 3
With a stand mixer, beat the butter and sugars on high speed until light and fluffy, about 3-4 minutes.
Step 4
Turn the speed to medium, and add the vanilla and eggs one at a time. Add the mashed bananas and milk, and mix until combined.
Step 5
Add the dry ingredients and mix just until incorporated.
Step 6
Pour the cake batter into the prepared loaf pan and bake for 50-55 minutes, until the top is golden and a toothpick comes out clean when inserted into the center.
Step 7
Cool the cake in the pan for 5-10 minutes before carefully removing it and transferring it to a wire rack to finish cooling.
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