Step 1

Beat pudding mix and milk in a medium bowl with whisk for 2 minutes.

Step 2

Let stand for 5 minutes so it can stiffen up!

Step 3

Stir in ½ of the thawed Cool Whip.

Step 4

Refrigerate for about 1 hour.

Step 5

Dollop with remaining cool whip and decorate with nilla wafer cookies.

Step 6

Sprinkle with wafer crumbs.

Step 7

Serve with any kind of dippers you like!