Step 1

Preheat the oven to 375°F (190°C). Grease a loaf pan or line it with parchment paper.

Step 2

In a large bowl, mix the ground beef, breadcrumbs, egg, onion, cheddar cheese, bacon, BBQ sauce, ketchup, mustard, Worcestershire sauce, garlic powder, salt, and pepper until well combined.

Step 3

Shape the mixture into a loaf and place it in the prepared pan. Spread a layer of BBQ sauce over the top.

Step 4

Bake for 50-60 minutes, or until the internal temperature reaches 160°F (71°C).

Step 5

Let the meatloaf rest for 10 minutes before slicing. Serve with extra BBQ sauce if desired.