Step 1

Sautee cubed beef, barley, onions, and celery in a pan until beef is browned and vegetables are tender.

Step 2

Pour into a large pot and add all other ingredients (except for the seasonings)

Step 3

Cook until soup is done (**Barely takes about 45 mins to become fully tender)

Step 4

Add Salt, Pepper, Onion salt and basil and then cook for 5 more minutes.

Step 5

Serve and enjoy.