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beef marinade

www.theseoldcookbooks.com
Your Recipes

Prep Time: 5 minutes

Total: 185 minutes

Servings: 4

Ingredients

Remove All · Remove Spices · Remove Staples

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Instructions

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Step 1

In a small bowl, whisk together red wine vinegar, soy sauce, brown sugar and garlic powder.

Step 2

Pour over thawed steaks in marinating container or resealable bag.

Step 3

Refrigerate for a minimum of 3 hours or overnight, flipping once or twice if possible.

Step 4

Grill to your desired doneness.