Step 1

Preheat the oven to 350 F (190 C) and lightly grease a 9 x 5 x 3 inch loaf pan (be sure to grease both the sides and the bottom).

Step 2

Peel the bananas and mash in a large mixing bowl, then add the sugar, milk, vegetable oil, vanilla, cinnamon, and eggs. Mix together. Once the mixture is combined, add in the Bisquick, and mix well.

Step 3

Pour the banana bread batter into the prepared loaf pan. Transfer the loaf to the preheated oven and bake for 45 to 50 minutes (or until a toothpick comes out clean after being inserted into the center*). Let the bread cool for 10 minutes then carefully remove the loaf from the pan and allow it to cool completely on a wire rack.