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Export 9 ingredients for grocery delivery
Step 1
Preheat oven to 350°F and grease and flour two 9-inch round cake pans.
Step 2
In a large bowl, whisk together the sugar, flour, cocoa powder, baking powder, baking soda, and salt.
Step 3
Add the eggs, milk, oil, and vanilla, and beat on medium speed with an electric mixer for 2 minutes.
Step 4
Gently stir in boiling water, then fold in chopped chocolate. Pour batter into the prepared pans. Bake until a toothpick inserted into the center comes out clean, 30-35 minutes.
Step 5
Let cool in pan 10 minutes before inverting onto a wire rack to cool completely.
Step 6
Note: To bake in a 9x13-inch baking dish, bake 35-40 minutes at 350°F.
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