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Recipe Saved
Recipe Saved
Prep Time: 10 minutes
Cook Time: 10 minutes
Author : Kasey Schwartz
Ingredients
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Made by the creator of Recipe Cart.
Made by the creator of Recipe Cart.
Instructions
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Step 1
Stir the strawberries and 1/4 cup granulated sugar together in a large bowl. Cover and set in the refrigerator until ready to use. This time allows the strawberries to release their delicious juices.
Step 2
In medium bowl, stir Bisquick mix, milk, 3 tbsp sugar and the butter until soft dough forms. On greased cookie sheet, drop dough by 6 spoonfuls. Top with a sprinkle of sugar.
Step 3
Bake 8 to 10 minutes or until golden brown. Allow to cool on a wire rack.
Step 4
Split warm shortcakes; fill and top with strawberries and whipped cream.
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