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Export 14 ingredients for grocery delivery
Step 1
Add the thin-sliced steak to a large freezer baggie or glass storage container.
Step 2
Mix together all of the marinade ingredients and pour into the container.
Step 3
Marinate the meat for at least 4 hours or up to 12 hours.
Step 4
Preheat your Blackstone over medium-high heat.
Step 5
Remove the meat from the marinade, and place the marinade into a stock pot on the stove. Simmer for 15 minutes over medium-high heat, stirring frequently.
Step 6
Cook the meat on the Blackstone until cooked through. Flip halfway through cooking, and separate the meat if it sticks together.
Step 7
Remove and serve with rice and the extra teriyaki sauce.
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