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braised celery

www.insulinresistancerecipes.com
Your Recipes

Prep Time: 5

Cook Time: 10

Total: 15

Servings: 2

Ingredients

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Instructions

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Step 1

Cut celery in 1 cm pieces on the diagonal

Step 2

In a small pan, bring stock to the boil.

Step 3

Add celery and garlic.

Step 4

Cover the pan and reduce heat to simmer for 5-10 minutes depending how soft you like them.

Step 5

Strain the liquid and discard.

Step 6

Serve with a good twist to black pepper.