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www.insulinresistancerecipes.com
Recipe Saved
Recipe Saved
Prep Time: 5
Cook Time: 10
Total: 15
Servings: 2
Author : IRFoodie - www.insulinresistancerecipes.com
Ingredients
Remove All · Remove Spices · Remove Staples
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Made by the creator of Recipe Cart.
Made by the creator of Recipe Cart.
Instructions
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Step 1
Cut celery in 1 cm pieces on the diagonal
Step 2
In a small pan, bring stock to the boil.
Step 3
Add celery and garlic.
Step 4
Cover the pan and reduce heat to simmer for 5-10 minutes depending how soft you like them.
Step 5
Strain the liquid and discard.
Step 6
Serve with a good twist to black pepper.
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