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Step 1
Preheat the oven to 400°F. Spray a 9x13-inch baking dish with nonstick spray.
Step 2
Unroll the biscuit dough and place in the bottom of the baking dish. Press the seams together and press the edges up the sides if excess. Bake for 5 minutes.
Step 3
In a large skillet, cook and crumble the sausage with a spatula over medium heat. Once browned, transfer to a paper towel-lined plate to absorb extra grease.
Step 4
In a large bowl, beat 8 eggs. Whisk in the milk, salt, garlic powder and pepper.
Step 5
Sprinkle the sausage over the dough. Spread the cheese evenly over the sausage. Pour the egg over the top. Add more cheese if desired.
Step 6
Bake 30 minutes, or until a toothpick inserted in the center comes clean. Let cool a few minutes before serving.