Breakfast Grilled Cheese

Step 1

First, place the eggs in a bowl and whisk to combine. Then add chives and mix (Do not season the eggs with salt, as this will prevent them from getting creamy when cook).

Step 2

Next, turn a non stick pan to low heat and add 2 tablespoons of butter and the eggs. Let the eggs cook for one minute (without string) or until you see small curds form.

Step 3

Now, mix the eggs for 30 seconds more. The eggs should look wet but scrambled.

Step 4

Finally, take off the heat. Add hot sauce, sour cream, and salt. Mix to combine and set aside.

Step 5

First, clean the pan used for eggs and turn to medium heat.

Step 6

Now spread mayo on all sides of 4 slices of bread.  Place the bread on cutting board and add the 4 slices of cheese to each slices of bread.

Step 7

Next, add eggs to two piece of cheese covered bread and form sandwich with cheese sides on the inside.

Step 8

Now, place the grilled cheese in the pan for approximately 2 minutes (at the 2 minute mark peak under to see if bread is golden and flip). Cook for 2 more minutes on the other side.

Step 9

Finally cut and enjoy!