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Prep Time: 15 minutes
Cook Time: 10 minutes
Total: 25 minutes
Servings: 6
Ingredients
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Made by the creator of Recipe Cart.
Made by the creator of Recipe Cart.
Instructions
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Step 1
In a small saucepan, over medium heat, add leftover brisket, barbecue sauce and beef broth. Cook until heated through, stirring frequently.
Step 2
While brisket is heating up, heat flour tortillas in a frying pan over medium heat or over open flame turning frequently with metal tongs.
Step 3
Add brisket to tortillas, top with cheese, drizzle with barbecue sauce and top with crispy onion strings, if desired.
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