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Step 1

Start with butter, onions, carrots, celery, garlic until cooked down

Step 2

Add flour, stir well, cook for 4-5 mins

Step 3

Add chicken broth, bring to a boil

Step 4

Add wine and reduce to a simmer

Step 5

Add cream, cheese, Worcestershire, and hot sauce

Step 6

Serve with croutons