Step 1

1 In a large bowl, use your hands to mix together the ground chicken, broccoli, cheddar and scallions until combined

Step 2

2 Form 6 patties that are about a 1/2-inch wider than your buns

Step 3

3 In a large skillet over medium-high heat, heat the oil until shimmering

Step 4

4 Season the patties with salt and pepper, then add them to the skillet and cook until browned and cooked through to an internal temperature of 165 degrees, about 4 minutes per side

Step 5

5 While the patties are cooking, lightly toast the buns, if desired

Step 6

6 Spread mustard on the buns

Step 7

7 Transfer the patties to buns and top with lettuce, tomato and pickle, if using