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Export 8 ingredients for grocery delivery
Step 1
Rinse the rice and soak for 30 min to 8 hours if possible.
Step 2
Cook the brown rice in 3 ½ cups of fresh water.
Step 3
In a small bowl, combine the cumin, miso, bay leaf and oil in ¾ cup of water. Add this mixture to the cooked rice and stir gently.
Step 4
Steam the covered rice for another 7 minutes, add a little more water if the rice is dry or not tender enough.
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