Burger King Cheeseburger

Name: Burger King Cheeseburger
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Ingredients: 1 pound ground chuck; 1/2 teaspoon salt; 1/4 teaspoon black pepper; 8 sesame seed hamburger buns; 8 slices American cheese; 16 dill pickle slices; 4 tablespoons ketchup; 4 tablespoons mustard

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Prep Time: 10 minutes

Cook Time: 20 minutes

Total: 30 minutes

Servings: 8

burger king cheeseburger cheeseburger

Ingredients

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Instructions

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Step 1

Season the ground chuck with salt and pepper and form it into 8 patties.

Step 2

Butter the hamburger buns and toast them in a skillet until lightly browned. Set aside.

Step 3

Heat a grill to medium-high. Cook the burger patties for two to three minutes on each side. While cooking, add a dash of salt to the burger.

Step 4

Build the burger by placing the meat on the bottom bun. Then add a slice of American cheese and 2 dill pickle slices. Squirt a small amount of ketchup and mustard onto the cheese, and cover with the top bun.