5.0
(2)
Your folders
Your folders

Export 3 ingredients for grocery delivery
Step 1
Heat oil in a large skillet over medium-high heat. Add onion and butternut squash, onion and old bay.
Step 2
Flip a few times to distribute the ingredients and coat everything with oil.
Step 3
Continue cooking for 15-20 minutes, until squash cubes are browned and tender, flipping every few minutes.
Your folders

196 viewscrumbtopbaking.com
5.0
(28)
20 minutes
Your folders

184 viewsallrecipes.com
4.1
(312)
20 minutes
Your folders

229 viewshealthycanning.com
3.7
(73)
90 minutes
Your folders

225 viewssuperhealthykids.com
4.7
(3)
70 minutes
Your folders

256 viewsrecipesfromapantry.com
4.9
(7)
12 minutes
Your folders

447 viewsspendwithpennies.com
5.0
(8)
22 minutes
Your folders

466 viewsjessicagavin.com
5.0
(2)
30 minutes
Your folders

310 viewshandletheheat.com
5.0
(9)
25 minutes
Your folders

235 viewscooking.nytimes.com
4.0
(14)
Your folders

459 viewstasteofsouthern.com
5.0
(5)
10 minutes
Your folders

469 viewscooking.nytimes.com
4.0
(287)
Your folders

231 viewsgoodcheapeats.com
4.9
(7)
15 minutes
Your folders

266 viewsfoodnetwork.com
5.0
(14)
25 minutes
Your folders
373 viewsen.wikipedia.org
Your folders

329 viewsnibbleanddine.com
5.0
(2)
13 minutes
Your folders

566 viewsrecipelion.com
5.0
(5)
30 minutes
Your folders

377 viewsallrecipes.com
4.7
(105)
15 minutes
Your folders

943 viewsthekitchenwhisperer.net
4.9
(34)
15 minutes
Your folders

531 viewsspendwithpennies.com
5.0
(5)
40 minutes