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Export 8 ingredients for grocery delivery
Step 1
Finely shred the cabbage using a mandoline. If you don’t have one, use a sharp knife and shred as fine as you can! The thinner the cabbage, the better this will taste.
Step 2
Combine all the other Ingredients and mix together in a large bowl. Taste it as you go to see if it needs any more acidity, moisture or salt!
Step 3
Can be served right the way or it gets better next day!
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