Step 1

Dressing: Shake Dressing ingredients in a jar.

Step 2

Toss! Place cabbage, fennel, apple and dill in a very large bowl. Pour over Dressing, toss well.

Step 3

Sprinkle with caraway seeds then toss again.

Step 4

Set aside for at least 1 hour to allow cabbage to wilt. Give it a good toss, then transfer to serving bowl and serve!

Step 5

Storage: Keeps perfecty for 3 to 4 days in the fridge. Dressing stops apple from going brown. Best to bring to room temperature before serving.