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Export 5 ingredients for grocery delivery
Step 1
1 Grease a medium nonstick skillet with cooking oil spray and place over medium-high heat
Step 2
2 Add the prosciutto and cook for about 3 minutes, stirring occasionally, until it is crisped and browned
Step 3
3 Let cool
Step 4
4 Whisk together the oil, vinegar, salt and pepper in a small bowl
Step 5
5 Place the arugula in a medium bowl
Step 6
6 Add half the dressing and toss to coat
Step 7
7 To serve, fan the melon slices on a platter or individual plates
Step 8
8 Drizzle the melon with the remaining dressing
Step 9
9 Pile arugula in the center of the plate(s)
Step 10
10 Sprinkle with the crisped prosciutto, and more pepper, as needed
Step 11
11 (Or you can build the salad by using the arugula as the base, topping with the fanned cantaloupe slices, drizzle the remaining dressing and then finish with the crisped prosciutto
Step 12
12 ) Serve right away
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