Step 1

Begin by grating your zucchini and carrot and adding them to a large mixing bowl.

Step 2

Add the chopped garlic, dill, chives, eggs, flour, feta cheese and baking powder and stir together until you have a thick consistency.

Step 3

On a large frying pan, add a drizzle of olive oil and spoon the mixture into circles. Flip each side until lightly brown and cooked through.

Step 4

Serve with some roast veggies (I did sweet potato and beetroot) and some salad mix.