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carrot cake cookie cups

tornadoughalli.com
Your Recipes

Prep Time: 10 minutes

Cook Time: 25 minutes

Total: 35 minutes

Servings: 24

Cost: $1.23 /serving

Ingredients

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Instructions

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Step 1

Preheat oven to 350.

Step 2

In bowl mix together your cake mix, butter and egg until well blended.

Step 3

Spray a 24 count mini muffin tin with non-stick cooking spray.

Step 4

Taking about 1 Tbs of dough, roll into a ball and place in wells of muffin tin.

Step 5

Bake for about 12-14 minutes or until set, remove from oven and using a teaspoon press middles down to create indent, set aside to cool.

Step 6

Meanwhile to make frosting, in bowl mix together your cream cheese and butter until smooth.

Step 7

Add in your powdered sugar and vanilla and mix until smooth again, add to piping bag and pipe into cooled cookie cups.

Step 8

Sprinkle with a little cinnamon and chopped walnuts if desired.