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char kway teow

5.0

(5)

www.andy-cooks.com
Your Recipes

Servings: 4

Ingredients

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Instructions

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Step 1

Once you have everything ready, place a wok over a high heat.

Step 2

Heat the oil and add the sausage and cook for 2 minutes then push to one side.

Step 3

Add the egg - it will cook quickly. Then add the garlic chives and cook these for 3 minutes before adding the prawns and then the spring onion whites.

Step 4

Cook the prawns for 2 minutes before adding the noodles and bean shoots. Cook this stirring often for 3 minutes.

Step 5

Add the sauce to the outside of the wok and stir well.

Step 6

Turn the heat off and then add the spring onion green.

Step 7

Serve and enjoy!