Your folders
Your folders
Export 7 ingredients for grocery delivery
Step 1
Heat the oven to 425 degrees.
Step 2
Roll the puff pastry sheets out onto a lightly floured surface,and cut each one into 6 evenly sized squares.
Step 3
Add the asparagus to a mixing bowl, and drizzle with the olive oil.
Step 4
Sprinkle the asparagus with the thyme and salt and pepper to taste.
Step 5
Place a piece of prosciutto into the center of each piece of puff pastry.
Step 6
Top with 3-4 spears of asparagus and 2 Tbsp of the cheese.
Step 7
Fold opposite ends of each square up to cover the asparagus fulling, and pinch closed to seal.
Step 8
Brush the tops of the bundles with the beaten egg.
Step 9
Place the bundles onto a parchment lined baking sheet, and bake for 12-15 minutes.
Your folders
cheekykitchen.com
15 minutes
Your folders
12tomatoes.com
4.3
(4)
15 minutes
Your folders
foxandbriar.com
5.0
(18)
15 minutes
Your folders
quichemygrits.com
5.0
(4)
15 minutes
Your folders
biancazapatka.com
5.0
(7)
25 minutes
Your folders
foxandbriar.com
15 minutes
Your folders
dessertfortwo.com
8 minutes
Your folders
yuzubakes.com
5.0
(1)
Your folders
foodnetwork.com
4.8
(170)
30 minutes
Your folders
whitneybond.com
4.5
(10)
25 minutes
Your folders
wellplated.com
4.7
(6)
30 minutes
Your folders
pinkowlkitchen.com
5.0
(1)
15 minutes
Your folders
taste.com.au
4.7
(8)
Your folders
allrecipes.com
4.2
(88)
Your folders
preppykitchen.com
Your folders
preppykitchen.com
5.0
(22)
Your folders
meilleurduchef.com
4.6
(311)
Your folders
cooking.nytimes.com
4.0
(99)
Your folders
bbcgoodfood.com