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cheesy egg and rice bake
3.5
(14)
Recipe Saved
Recipe Saved
Prep Time: 20 minutes
Total: 1 hours, 20 minutes
Servings: 6
Author : Betty Crocker Kitchens
Ingredients
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Instructions
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Step 1
Heat oven to 325°F. Lightly grease quiche dish, 9x1 1/2 inches.
Step 2
Mix mushrooms, onion, rice and water in 3-quart saucepan. Heat to boiling; reduce heat. Cover and simmer about 20 minutes, stirring occasionally, until rice is tender. Stir in broccoli and cottage cheese. Stir in remaining ingredients except 1/4 cup Cheddar cheese. Spoon into quiche dish.
Step 3
Bake uncovered 40 minutes. Sprinkle with 1/4 cup Cheddar cheese. Bake 10 to 15 minutes or until center is hot. Let stand 5 minutes before cutting.
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