Step 1

Preheat oven to 450°F.

Step 2

Drizzle 2 TBS of extra virgin olive oil over the bottom of a rimmed baking pan. Stretch the pizza dough to approximately 1/2-inch thickness over the oiled pan. Sprinkle the minced garlic or garlic powder evenly over the dough, followed by the parsley and Italian seasonings. Drizzle the remaining 2 TBS of olive oil over the surface of the dough, then sprinkle the cheese evenly over the top.

Step 3

Bake for 20-25 minutes, or until the outer edge of the crust is deep golden brown and the cheese is fully melted, bubbly, and browned in places. Remove from the oven and let rest for 5 minutes before transferring carefully to a cutting board.

Step 4

Cut into strips of desired size. Serve warm or room temperature, plain or with dip of choice.