Chef John's Chocolate Granola

Name: Chef John's Chocolate Granola
Prep time: 10 min
Cook time: 1 min
Total time: 1 min
Ingredients: ⅓ cup packed brown sugar; ¼ cup maple syrup; 2 tablespoons vegetable oil; ½ teaspoon vanilla extract; ¾ teaspoon kosher salt; 1 pinch cayenne pepper; 3 tablespoons unsweetened cocoa powder; 2 cups rolled oats; ¾ cup chopped almonds

4.8

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Prep Time: 10 minutes

Cook Time: 1 hours

Total: 1 hours, 10 minutes

Servings: 2

Cost: $57.40 /serving

Author : Chef John

Ingredients

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Instructions

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Step 1

Preheat the oven to 250 degrees F (120 degrees C).

Step 2

Combine brown sugar, maple syrup, vegetable oil, vanilla extract, salt, cayenne pepper, and cocoa powder in a bowl. Whisk thoroughly. Add oats and almonds. Toss and smear the mixture together using a spatula until well coated. Spread mixture evenly over a silicone-lined baking sheet.

Step 3

Bake in the preheated oven for 30 minutes. Toss granola with a fork, breaking up any clumps to get a finer texture. Continue baking until desired texture is reached, 30 to 60 minutes more. Sprinkle some granola onto a plate; if it clinks, it is ready. Turn off the oven and leave granola inside the oven to dry and cool to room temperature.