Step 1

Preheat oven to 375 degrees.

Step 2

Line a 9 x 13 baking dish with parchment paper or grease with cooking spray.

Step 3

Mix cake mix and oats in a large bowl.

Step 4

Add melted butter, stir until crumbly.

Step 5

Press down half the crumbs onto the bottom of the pan.

Step 6

Carefully spread cherry pie filling over the crumb crust.

Step 7

Spread remaining crumbs over preserves and press down gently.

Step 8

Bake for 18 to 23 minutes or until very lightly golden brown.

Step 9

Eat warm or cool, cut into bars, and serve.