5.0
(29)
Your folders
Your folders
Export 15 ingredients for grocery delivery
Step 1
Slice the chicken in half lengthwise to create 2-3 thinner slices. Place in a gallon freezer bag (or in between saran wrap) and use the textured side of a meat mallet to pound it to ½ inch thick. Pat completely dry.
Step 2
Season each side with Italian seasoning, salt, and pepper. Dredge in the flour and tap off excess.
Step 3
Heat olive oil in a large skillet over medium-high heat. Sear the chicken in batches for 4-5 minutes per side, until a golden crust has developed. Set aside and leave brown remnants in the pan.
Step 4
Turn the heat off and add the wine, then set heat to medium. Use a silicone spatula to “clean” the bottom and sides of the skillet, this will add lots of flavor to the sauce.
Step 5
Let it bubble gently until reduced by half, about 10 minutes. Add the butter and garlic and cook for 1 minute. Add the Worcestershire sauce, chicken broth, and seasonings. Bring the sauce to a boil.
Step 6
If a thicker consistency is desired: Combine 2 tbsp. cornstarch with 2 tbsp. cold water until completely uniform in consistency. Slowly stir it into the bubbling sauce.
Step 7
Reduce heat to low and slowly add the heavy cream, stirring continuously. Stir in the Parmesan cheese.
Step 8
Add the chicken back to the skillet and spoon the sauce on top. Cover partially, and let it simmer for 5 minutes. Remove from heat.
Step 9
Stir the fresh lemon juice into the sauce. Garnish with parsley and serve with mashed potatoes and roasted green beans.
Your folders
laughingspatula.com
4.9
(19)
20 minutes
Your folders
monpetitfour.com
4.4
(165)
45 minutes
Your folders
saltandlavender.com
4.8
(85)
20 minutes
Your folders
diethood.com
4.9
(16)
25 minutes
Your folders
recipetineats.com
5.0
(39)
75 minutes
Your folders
simplyrecipes.com
5.0
(40)
15 minutes
Your folders
bakingmischief.com
5.0
(2)
15 minutes
Your folders
thecozycook.com
4.9
(11)
50 minutes
Your folders
busycooks.net
25 minutes
Your folders
mangiamichelle.com
Your folders
lowcarbspark.com
5.0
(1)
15 minutes
Your folders
lovefrenchfood.com
Your folders
copykat.com
5.0
(1)
10 minutes
Your folders
simplysophisticatedcooking.com
25 minutes
Your folders
juliasalbum.com
4.8
(221)
20 minutes
Your folders
juliasalbum.com
Your folders
halfbakedharvest.com
Your folders
italianfoodforever.com
45 minutes
Your folders
halfbakedharvest.com
4.3
(280)
30 minutes