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Export 4 ingredients for grocery delivery
Step 1
Wash the chicken livers in water to remove the debris.
Step 2
Heat the coconut oil in a medium sauce on a medium heat and lightly sear the livers.
Step 3
Pour in one cup of the water and bring to the boil. Cover and simmer for 5 minutes until cooked through.
Step 4
Add the chopped carrots and sweet potatoes and the remaining water and cook for 15 minutes until the vegetable are slightly soft.
Step 5
Stir in the cooked rice and allow to cool to warm before serving.
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