Chicken Noodle Casserole

Step 1

Preheat oven to 425°F.

Step 2

Cook egg noodles al dente (firm) according to package directions. Drain well.

Step 3

Combine egg noodles, chicken, soup, milk, and vegetables in 2qt casserole dish. Top with cheese if using.

Step 4

Combine topping ingredients in a small bowl and sprinkle over the casserole.

Step 5

Bake 20 minutes or until bubbly. Broil 1 minute to brown topping if needed.