Your folders
Your folders
Export 19 ingredients for grocery delivery
Step 1
Whisk together the sour cream, 1 tablespoon cilantro, lime zest, lime juice and a 1/8 teaspoon of salt if desired. Cover and refrigerate until ready to use.
Step 2
Heat the oil in a large skillet over medium heat and add the onion and bell pepper and cook until beginning to soften and starting to brown, for about 5 to 7 minutes. Add the lean ground beef and cook until no longer pink, for about 6 to 8 minutes.
Step 3
Add the garlic, cumin, chile powder and cook until fragrant, for about 1 minute. Add the tomato sauce, black beans, corn and season with salt and cook for about 3 to 4 minutes.
Step 4
Distribute the cooked rice evenly among bowls and top with the beef mixture. Garnish with avocado, lime wedges, fresh cilantro, radishes, jalapeños and the lime cilantro crema. Enjoy!
Your folders
culinaryhill.com
5.0
(2)
30 minutes
Your folders
insanelygoodrecipes.com
5.0
(1)
45 minutes
Your folders
whatsgabycooking.com
4.7
(3)
20 minutes
Your folders
everydayeileen.com
5.0
(10)
20 minutes
Your folders
thetastybiteblog.com
10 minutes
Your folders
karalydon.com
4.6
(11)
1 hours
Your folders
wholefoodbellies.com
4.5
(11)
15 minutes
Your folders
foodnetwork.com
4.3
(18)
35 minutes
Your folders
eatingwell.com
4.9
(33)
Your folders
downshiftology.com
5.0
(11)
480 minutes
Your folders
keto-mojo.com
Your folders
keto-mojo.com
Your folders
lesswithlaur.com
5.0
(1)
15 minutes
Your folders
bbcgoodfood.com
15 minutes
Your folders
rainbowplantlife.com
5.0
(63)
20 minutes
Your folders
easychickenrecipes.com
4.6
(203)
20 minutes
Your folders
easychickenrecipes.com
Your folders
chefjackovens.com
25 minutes
Your folders
healthyfitnessmeals.com
20 minutes