4.8
(17)
Your folders
Your folders
Export 9 ingredients for grocery delivery
Step 1
Preheat the oven to 350°F. Line 2 baking sheets with parchment paper or Silpat baking mats. Whisk together the dry ingredients in a medium sized mixing bowl and set aside.
Step 2
In a stand mixer fitted with the paddle attachment, cream together the butter, brown sugar, granulated sugar, and peanut butter on medium-high speed until light and fluffy, ~3-4 minutes, scraping down the sides of the mixing bowl as needed.
Step 3
Add in the egg and yolk, milk and vanilla, mix again until combined, once again scraping down sides of bowl as needed.
Step 4
Slowly add in the dry ingredients, mixing just until combined. The dough will be really light/fluffy/airy but shouldn’t be overly sticky. You can let the dough sit out for a bit or place in the fridge for just 10 minutes so the flour hydrates the dough making it a bit easier to work with.
Step 5
Scoop the cookie dough with a 2 Tbsp. scoop and roll in granulated sugar. (should yield ~14-16 cookies)
Step 6
Place on prepared baking sheets.
Step 7
Bake for 9-11 minutes (I like to go slightly underbaked for a delicious chewy cookie, the edges should be a light golden brown and centers still a little gooey looking, they will continue to bake on baking sheet when removed from oven). They are puffy when removed from oven and will flatten out a bit as they cool.
Step 8
Swirl a cup around the cookies when still warm if needed to make perfect circles. Let them rest on the cookie sheet for a few minutes then transfer to a wire rack to cool completely.
Step 9
Melt the chocolate wafers in a microwave safe bowl in 30 second increments until melted completely. Dip half of a cooled cookie into the chocolate and decorate with festive sprinkles. Allow chocolate to set up and harden, and enjoy!
Your folders
myfoodandfamily.com
1 hours, 20 minutes
Your folders
tasteofhome.com
5.0
(10)
Your folders
allrecipes.com
4.4
(1.8k)
15 minutes
Your folders
myfoodandfamily.com
12 minutes
Your folders
thekitchenmccabe.com
Your folders
thebakerchick.com
Your folders
myfoodandfamily.com
8 minutes
Your folders
thekitchenmagpie.com
Your folders
browneyedbaker.com
4.5
(4)
10 minutes
Your folders
thewoodandspoon.com
10 minutes
Your folders
thevanillabeanblog.com
4.4
(14)
15 minutes
Your folders
drizzlemeskinny.com
18 minutes
Your folders
lowcarbyum.com
4.3
(29)
Your folders
halfbakedharvest.com
5.0
(1)
20 minutes
Your folders
myfoodandfamily.com
1 hours, 10 minutes
Your folders
happyfamilyblog.com
Your folders
makingthymeforhealth.com
10
Your folders
ambitiouskitchen.com
5.0
(1)
10 minutes
Your folders
thekitchenmagpie.com
5.0
(116)
15 minutes