Chocolate Eclair Torte

Step 1

Line bottom of 9x13-inch dish with crackers.

Step 2

Mix pudding and milk.

Step 3

Fold in whipped topping.

Step 4

Spoon layer of pudding mixture over crackers.

Step 5

Add another layer of crackers, then pudding mix again then final layer of crackers.

Step 6

Spread chocolate frosting over top.

Step 7

Chill in refrigerator for at least 2 hours.