Chocolate 'n' Oat BarsSave IconSave IconSave IconPrint IconShare IconSave IconPrint IconShare IconSave IconSave Icon

Instructions HEAT oven to 350ºF (325ºF for glass dish). Combine flour, oats, brown sugar and butter in large bowl; mix well. (Mixture will be crumbly.) Reserve 1/2 cup oat mixture and press remainder onto bottom of ungreased 13 x 9-inch baking pan.BAKE 10 minutes.POUR sweetened condensed milk evenly over crust. Sprinkle with nuts and chocolate chips; top with reserved oat mixture; press down firmly.BAKE an additional 25 minutes or until lightly browned. Cool. Cut into bars.